Avocado-Tepenade Mash

by Simla on April 30, 2011

Such an easy, delicious breakfast or snack option. Spread over your favorite gluten-free bread, go at it with veggie sticks, or just spoon it up if you can’t wait.

Great for a busy, demanding day ahead. Will help give you a steady mood, steady energy, and keep your appetite under control!

Simla’s Avocado-Tepenade Mash
Makes 4 servings.


2 avocados, seed removed
4 TBS olive tepenade
A squeeze of fresh lemon juice, to taste
Sea salt, to taste

Optional: 4 TBS crumbled goat or sheep feta cheese


  1. Mash all the ingredients with a fork.
  2. Eat!
  3. Rejoice that our planet gives us such amazing fruits of yumminess.

Enjoy ~


You may share this recipe freely as long as you include this complete paragraph with it:

This recipe is shared with you courtesy of Simla Somturk Wickless, MBA, CHC, CNE, founder of Delicious Health LLC. Simla is a health, nutrition, and balanced living coach whose mission is to transform Busy Bodies into healthy, Balanced beings TM. Simla loves working with women entrepreneurs, professionals, and autoimmune clients to help them double their energy, tame their stress, get to their natural weight without dieting, and take back control of their health to live intensely pleasurable and impactful lives. Learn more  at www.EnjoyDeliciousHealth.com or www.DeliciousHealthBlog.com.

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